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Creamy Vegan Semolina Pudding with Rhubarb Strawberry Compote

veeatcookbake.com
  • minutes
  • Serves 4

INGREDIENTS

200 mls

plant drink

100 mls

coconut cream

3 tbsp

semolina

1 tbsp

maple syrup

1/2 tsp

cinnamon

1 cup

cut strawberries

1 cup

rhubarb

1 serving

some water

1 tbsp

cornstarch

1/2 tsp

vanilla extract