Ground Turkey Pesto Yellow Squash and Zucchini Noodles

lbs. small zucchini (and yellow squash), cut into noodle strips with a spiralizer or mandolin (I used organic from Costco)

olive oil

medium red onion, minced

large cloves garlic, minced

mushrooms, sliced

ground turkey

tomato paste (I used DeLallo’s Sweet Tomato Basil Paste, but you can use regular tomato paste)

prepared pesto (I buy at Costco)

kosher or sea salt, or more to taste

Fresh cracked black pepper,

grated Parmesan cheese, or to taste

Crushed Red Pepper Flakes