INGREDIENTS
1 3/4 cups
cake flour (not self-rising)
1 1/4 cups
unbleached all-purpose flour
1 tbsp
baking powder
3/4 tsp
salt
3/4 cup
extra light olive oil (do not use extra virgin!)
4
eggs
3/4 cup
2% or whole milk (if using sugar, use 1 cup milk)
1 tsp
vanilla extract
1 cup
honey (or 1 1/2 cups sugar)
Cherry Pie Filling or your favorite canned fruit (You can also use fresh berries)