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Watermelon, Jicama and Cucumber Salad

Skinnytaste
  • 15 minutes
  • Serves 6

INGREDIENTS

Juice from 1 lime

2 tbsp

olive oil

2 tsp

raw honey

1/8 tsp

kosher salt

Freshly ground black pepper,

2 cups

cubed watermelon

2 cups

peeled and cubed jicama

1

large cucumber, peeled, seeded and cubed

1/4 cup

thinly sliced red onion

2 oz

cubed or crumbled feta cheese

1 tbsp

chopped fresh mint leaves