INGREDIENTS
1
large pound cake, cut into 2 inch cubes
1 2 pound package
strawberries, washed
1 1/2 gal
frozen vanilla ice cream (or you can use whip cream or Greek yogurt)
1/2 tsp
orange zest
1/2 cup
orange juice, fresh squeezed
2 tbsp
brown sugar
1 tbsp
water
1/8 tsp
sea salt
1/2 tsp
vanilla
Bamboo skewers