INGREDIENTS
Ingredients
1
yellow bell pepper, cut into stripes
3 cups
baby spinach
1
zucchini, julienned
2
carrots, julienned
3
leaves red cabbage, cut into stripes
8
rice paper rounds
Spicy Curry Sauce
1/2 cup
cashew soaked
1
carrot, cut into cubes
1
lemon juiced
1 tsp
curry
1 tsp
turmeric
1/3 tsp
cayenne pepper