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Favoreats LLC

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Elise Bauer

Elise Bauer
  • minutes
  • Serves

INGREDIENTS

1

frozen pie crust (see pie crust recipe for instructions to make your own)

3 1/2

to 4 cups chopped rhubarb stalks (about 1 lb)

3/4 cup

white granulated sugar

1 tbsp

orange zest

1/4 tsp

cinnamon

1/4 tsp

ground ginger

3 tbsp

instant tapioca or 2 Tbsp tapioca flour/starch (can sub 2 Tbsp corn starch)

1 tbsp

cornstarch

1/3 cup

cold water

1/4 tsp

cream of tartar (can use vinegar instead of cream of tartar, see method instructions)

1/2 cup

white granulated sugar

4

large egg whites (room temperature)

1/2 tsp

vanilla extract