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Charred Corn Salad Recipe with Cherry Tomatoes & Basil

From the kitchen of cookincanuck.com
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil, divided

4

ears corn, shucked

1/4 tsp

kosher salt

1/4 tsp

freshly ground black pepper

1 cup

halved cherry tomatoes

5

large basil leaves, thinly sliced