INGREDIENTS
1 tsp
coriander seeds
1 tsp
mustard seeds
1/2 tsp
cumin seeds
2 cups
cider vinegar
5
medium garlic cloves, peeled and lightly smashed
3
1/4-inch thick slices peeled fresh ginger
1
half small yellow sweet onion, peeled and thinly sliced
1/2 cup
granulated white sugar
2 tbsp
Kosher salt
1 tsp
black peppercorns
1/2 tsp
ground turmeric
1/4 tsp
red pepper flakes
1
small head cauliflower, cut into 1 1/2 to 2-inch florets
4
medium carrots, peeled and sliced into lengthwise 4-inch pieces
1
small red bell pepper, cored & seeded & cut into strips