INGREDIENTS
Crescent Rolls - 1 package
Shredded Chicken - 2 cups (fully cooked - you can boil or cook in skillet)
1 tbsp
Chives -
1/4 tsp
Pepper -
2 tbsp
Milk -
Cream Cheese - 1 package (you can use less, I use about 4-5 ounces)
1 tbsp
Melted Butter or Margarine -
Seasoned Croutons - 1/2 cup, crushed