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Bacon, Egg, and Cheese Breakfast Muffin Cups

Mel Lockcuff
  • 60 minutes
  • Serves 12

INGREDIENTS

6

slices bacon

1

bell pepper

12

cherry tomatoes

10

eggs

1/4 cup

heavy whipping cream

Salt and pepper

1 tbsp

basil

1 cup

cheddar or Colby Jack cheese

1 can

crescent rolls (optional)

1 person Recommend This Recipe