Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
quinoa
2 cups
water
1/4 tsp
salt
1 cup
chopped red cabbage
1 cup
shelled and cooked edamame
2
bell peppers, chopped (we used red and orange)
1/2 cup
shredded carrots
1
zucchini, cooked and diced
1/4 cup
light soy sauce
1 tbsp
sesame oil
1 tbsp
rice wine vinegar
3
chopped green onions
1/4 cup
chopped cilantro
1 tbsp
sesame seeds
1/4 tsp
grated ginger
1/8 tsp
red pepper flakes
Salt and black pepper,