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Favoreats LLC

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Penne with Black Olives, Sun-Dried Tomatoes, Feta and Spinach

www.westoftheloop.com
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

penne pasta

12 ozs

california olives

1 bunch

scallions

15 ozs

sun-dried tomatoes

3 ozs

baby spinach

1/4 cup

pine nuts

1

juice of lemon

1/4 cup

extra virgin olive oil

10 ozs

sheep's milk feta

1 serving

salt and pepper