INGREDIENTS
1 lb
Chicken thighs, boneless skinless
1 cup
Basil, fresh
1
Basil, fresh leaves
5
Garlic cloves
10
Eggs, large
3/4 tsp
Pepper, coarsely ground
3/4 tsp
Salt
9 tbsp
Olive oil
2/3 cup
Pine nuts, toasted
8 cups
Italian bread
3 cups
2% milk
1 cup
Mozzarella cheese, part-skim
1 1/2 cups
Parmesan cheese, grated