Favoreats
Favoreats LLC
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INGREDIENTS
8
thick asparagus spears, ends trimmed
1
garlic clove, minced
2 tsp
olive oil, divided
1/4 tsp
kosher salt, divided
Freshly ground black pepper,
1
medium yellow onion, halved and thinly sliced
granulated sugar
30
mini phyllo pastry shells (2 boxes) I used Athens
2/3 cup
shredded part-skim mozzarella cheese
3 tbsp
shredded parmesan cheese (I used Parmigiano Reggiano)
Chopped fresh chives, optional for garnish