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Shepherd’s Pie

thebestblogrecipes.com
  • 80 minutes
  • Serves 10

INGREDIENTS

2 lb

potatoes

4 tbsps

butter

1/4 cup

cream

1/4

to

1 serving

salt and pepper

1 lb

ground beef

1 small

onion

2 cloves

garlic

2 cups

peas carrots and corn medley

2 tbsps

flour

1/2 cup

beef broth

1 tbsp

tomato paste

1 tbsp

worcestershire sauce

1 tsp

rosemary

1/2 tsp

thyme

1

bay leaf