INGREDIENTS
3/4 lb
loaf of bread ((5 cups of bread cubes))
2 tbsp
unsalted butter
2 tbsp
Extra Virgin Olive Oil
2
medium garlic cloves (pressed)
1 tbsp
fresh parsley (finely chopped, or 1 tsp dried parsley)
1/4 tsp
salt
1/4 tsp
freshly ground black pepper