INGREDIENTS
1
Avocado, small ripe
1 15 ounce can
Black beans
3 tbsp
Cilantro, fresh
3
large ears Corn
1
Green bell pepper
2
Red onions, medium
1/3 cup
Lime juice
1/2 cup
Tomato salsa, hot
2/3 cup
Brown rice, short-grain
1
Salt and freshly ground pepper
1 tbsp
Canola oil
3/4 tsp
Cumin, ground
1
Tortilla chips, Baked
1/2 cup
Orange juice