INGREDIENTS
1
anise
1/2 tsp
black pepper
500 g
cauliflower
2 tsp
chili flakes
1 tbsp
chili paste
2 tbsp
cilantro
4 servings
cilantro
1/3 cup
club soda
35 g
flour
1 tbsp
garam masala
2 tsp
garam masala
15 g
garlic
15 g
ginger
40 g
potato starch
75 g
red onion
4 servings
salt
1 tsp
seeds
2 tsp
soy sauce
1/2 tsp
turmeric powder
2 tbsp
vegetable oil
4 servings
vegetable oil