INGREDIENTS
1 cup
whole wheat flour
1 tbsp
brown sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 cup
buttermilk
3/4 cup
part-skim ricotta cheese
1
large egg, beaten
1 tbsp
vegetable or canola oil
1 tsp
vanilla extract
1/2 cup
chopped strawberries, for serving
2 cups
halved strawberries
3/4 cup
granulated white sugar
2/3 cup
water
1 tbsp
butter
1/2 tsp
vanilla extract