INGREDIENTS
1 lb
ground beef
1/2 tsp
garlic powder
1/2 tsp
chili powder
1/4 tsp
ground black pepper
1
head lettuce, chopped
5 cups
crushed nacho cheese-flavored tortilla chips
2 cups
shredded Colby-Jack cheese
1 15 ounce can
dark red kidney beans, drained and rinsed
1
tomato, diced
1/3 cup
chopped onion
1/4 cup
pickled jalapeno peppers, chopped
1 cup
vegetable oil
1/2 cup
white sugar
1/2 cup
ketchup
1
envelope taco seasoning mix
2 tbsp
cider vinegar
1 tbsp
Worcestershire sauce