INGREDIENTS
3
Chicken, cooked
1 13.5 ounce can
Artichoke hearts
3 cloves
Garlic
1 cup
Onion
1
Parsley
10 oz
Spinach
2 tsp
Lemon juice
14 oz
Pasta
1 tsp
Pepper
1/2 tsp
Salt
3 tbsp
Olive oil
1/2 cup
2% milk
4 oz
Cream cheese
3 cups
Mozzarella cheese
3/4 cup
Parmesan cheese
1 cup
Sour cream