INGREDIENTS
3/4 cup
+ 2 tablespoons light brown sugar, divided
1/4 cup
unsalted butter, melted
6
canned pineapple slices + 6 maraschino cherries
1/2 cup
sour cream, divided
2
large eggs
1 tbsp
pineapple juice (from the can)
1 tsp
vanilla extract
1 1/4 cups
all-purpose flour
3/4 cup
granulated white sugar
1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
unsalted butter, softened