INGREDIENTS
2
Eggs
1/4 cup
Maple syrup
2 1/4 tsp
Active dry yeast
3 cups
All purpose flour
3/4 cup
Brown sugar, light
1 1/2 tsp
Cinnamon
1/4 cup
Granulated sugar
2 cups
Powdered sugar
1/2 tsp
Salt
1 tsp
Vanilla extract
3/8 cup
Butter, unsalted
3/4 cup
Milk
2 tbsp
Water