INGREDIENTS
1 lb
Meat, boneless
2 cups
snow peas
2
Carrots
6 oz
Cremini mushrooms
2
Garlic cloves
1 tsp
Ginger, fresh
3
Green onions
1
Red bell pepper
1 tbsp
Honey
2 tsp
Sriracha or other hot sauce
5 1/2 tbsp
Tamari or soy sauce, low sodium
2 tsp
Cornstarch
1 tbsp
Neutral oil
1 tbsp
Rice vinegar
1 tsp
Sesame oil