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Favoreats LLC

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Shrimp with Hot Garlic Sauce

Butter Your Biscuit
  • minutes
  • Serves

INGREDIENTS

5 cloves

Garlic

1 tbsp

Ginger, fresh

1

Green onions

1/2

Onion

1 cup

Sugar snap peas

1 cup

Chicken stock

1 8 ounce can

Water chestnuts

1/4 cup

Soy sauce

3 tbsp

Brown sugar

1 1/2 tbsp

Cornstarch

1 tsp

Garlic chili sauce or red pepper flakes

1/2

Red pepper

1 tbsp

Rice wine vinegar

3 tbsp

Vegetable oil

1

Large carrot peeled and cut into matchstick sizes

1 lb

Jumbo shrimp peeled, deveined and tails removed