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Whole Wheat Savory Galette: Butternut Squash and Kale

www.westoftheloop.com
  • 90 minutes
  • Serves 4

INGREDIENTS

1 3/4 cups

flour

1 tsp

sugar

1 tsp

salt

6 ozs

butter

1/4 cup

ice water

1 tsp

red wine vinegar

1 small

butternut squash

4 TBs

olive oil

1

onion

4 cloves

garlic

1 pinch

pepper flakes

1 bunch

kale

1

egg

1/4 cup

pecorino romano