Mini Cherry Pies

cut the butter into cubes

put the flour in a big bowl. add in the butter

уwrap the dough in cling film and chill

wash the cherries and remove the stones

place the raisins in a pot over heat. pour in the rum and stir until the alcohol has almost evaporated

stir in the cherries and sugar. place the lid on top and leave it to simmer

put the corn starch in a mug. stir in water and then pour it into the cherry mixture

take the dough out of the fridge and place it between of baking paper. roll it out to

preheat the oven to180°с

place the ramekins onto a baking tray. sprinkle