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Chocolate Peppermint Crunch Bundt Cake

Kristin, Yellow Bliss Road
  • 55 minutes
  • Serves 10 to 12

INGREDIENTS

4

Eggs, large

1 1/3 cups

Chocolate chips

1

package Chocolate pudding mix, instant

1

box Devil's food chocolate cake mix

1/2 tsp

Peppermint extract

3/4 cup

Butter

1 6 ounce container

Greek yogurt, plain

1/2 cup

Heavy whipping cream

1/2 cup

Andes peppermint chips

1/4 cup

Andes peppermint chips or crushed candy canes

1/2 cup

Water