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Spiced Banana Cupcakes with Apricot Frosting (Hot Cross Bun Cupcakes)

www.theflavorbender.com
  • minutes
  • Serves 22

INGREDIENTS

1/4 cup

▢ butter to

1/4 cup

▢ vegetable oil

3 1/2 ozs

brown sugar

3 1/2 ozs

▢ / 100g granulated sugar

3

▢ eggs

325 gs

▢ / 11.5 oz

1 tsp

▢ vanilla extract

8 4/5 ozs

▢ / 250g ap flour

1 tsp

▢ baking soda

1 tsp

▢ ground cinnamon

1/2 tsp

▢ allspice

1/4 tsp

▢ nutmeg

1/4 tsp

▢ cloves

5 ozs

▢ / 140g 1 cup raisins

1 tsp

▢ salt

1/4 cup

▢ milk

20 ozs

▢ chocolate

9 ozs

▢ apricot jam i used jam because apricots aren't always in season and jam is easier to find

6 tbsps

▢ butter

1/3 cup

▢ whipping cream

3 tbsps

▢ apricot jam

2 tsps

▢ 1 - water