INGREDIENTS
1 lb
chicken breast, cut into 1 inch pieces
salt and pepper
2 tbsp
olive oil
1/2 cup
diced yellow onion
1 tbsp
minced garlic
2 1/2 cups
uncooked penne pasta
2 cups
chicken broth
1/4 cup
water
1 cup
coarsely chopped fresh broccoli
1
small red bell pepper, seeded and chopped (about ¾ cup)
1/2 cup
coarsely chopped carrots
1/2
cup frozen peas
4 oz
cream cheese
1/2 cup
shredded mozzarella cheese
1/4 cup
grated parmesan cheese
fresh parsley, for garnish