INGREDIENTS
1/2 lb
Forest deli ham, Black
2 tsp
Celery flakes, dried
1/2 cup
Cranberries, dried
2
Green onions
2 tsp
Parsley, fresh
2 tsp
Dijon mustard
1 tsp
Lemon juice
1/8 tsp
Pepper
1/8 tsp
Salt
5
Flour tortillas (10 inches)
1
package Cream cheese
1/2 lb
Swiss cheese