INGREDIENTS
4
peppers of your choice
2
lbs ground chuck
1
large can of tomato soup
1/2 cup
ketchup
1/3 cup
water
3/4 cup
bread crumbs
3/4 cup
cooked rice
1/2 cup
chopped onion
2
eggs
1/4 cup
milk
1 tbsp
parsley
1/4 tsp
onion powder
1/4 tsp
salt
1/4 tsp
pepper