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Goat-Cheese Crostini with Fig Compote

Martha Stewart
  • 40 minutes
  • Serves 24

INGREDIENTS

1/2 cup

Mission figs, dried

1/2 tsp

Thyme, fresh leaves

1/4 cup

Brown sugar, light

1

Salt, Coarse

3 tbsp

Olive oil

1

Baguette (8 ounces), small

5 oz

Goat cheese

1 cup

Red wine, dry