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Cashew Bacon Brittle

Deborah, Taste and Tell
  • 80 minutes
  • Serves 1

INGREDIENTS

8 oz

Jones bacon

1/2

sugar

1/2 cup

brown sugar

1/2 cup

light corn syrup

1/4 cup

water

1 cup

salted cashews

2 tbsp

butter, softened

1 tsp

baking soda