INGREDIENTS
1 lb
shrimp, cleaned and deveined
1
garlic clove
1/3 cup
sweet chili sauce
1 1/4 cups
snow peas
1 tbsp
olive oil
1/2 tsp
sesame oil
1/3 cup
cashews, roughly chopped
1
lime
1 1/2 cups
jasmine rice, uncooked (or another quick cooking variety)