INGREDIENTS
3 lb
Chicken wing drummettes
3 cloves
Garlic
2 tbsp
Apricot jam
1/4 cup
Honey
2 tsp
Lime juice, fresh
1 tbsp
Soy sauce
4 tbsp
Sriracha
1/2 cup
Gold medal all-purpose flour
1/2 tsp
Pepper, freshly cracked
1/2 tsp
Salt
1 tbsp
Vegetable oil