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Yufka or Filo Rolls with Chestnuts, Leftover Turkey and Herbs

whereismyspoon.co
  • 120 minutes
  • Serves 8

INGREDIENTS

1

egg

100

feta cheese

1 large sheets

filo cups

2 sprigs

fresh rosemary

3 sprigs

fresh thyme

1

garlic clove

3

garlic cloves

1/2 tsp

ground coriander

1/2 tsp

ground cumin

125

mushrooms

1 tbsp

olive oil

1 small

onion

1/2 tsp

oregano

1 tbsp

plain yogurt

1

red bell pepper

3/4 tsp

red chili flakes

3 larges

sage leaves

8 servings

salt and pepper

8 servings

seeds

4

spring onions

1 pinch

sugar

2 tbsp

tomato paste

350

tomato puree

8 servings

turkey cutlets

350

turkey wing pieces

200

zucchini

125

g/ 4.4 oz

6 large sheets

yufka