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Easy Mexican Coleslaw Recipe

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 8

INGREDIENTS

1 14 ounce package

prepared coleslaw mix

1/4

small red onion, thinly sliced

1/4 cup

chopped cilantro leaves

1/3 cup

canola oil

2

limes, juiced (about ¼ cup)

3 cloves

garlic, pressed

2 tbsp

honey

1 1/2 tsp

ground cumin

1 tsp

oregano

1 tsp

ground coriander

6 dashes

hot sauce

kosher salt and freshly ground black pepper