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Herb Butter Turkey with Cranberry-Grapefruit Sauce

Rachael Ray Every Day
  • 0 minutes
  • Serves 8

INGREDIENTS

1

Turkey (about 12 lbs), fresh or thawed frozen

1 tsp

Grapefruit, zest

1

Lemon

1

Onion

10

sprigs Parsley

3 1/2 cups

Chicken broth, low-sodium

1 14 ounce can

Berry cranberry sauce, whole

2 tbsp

Quick-mixing flour

1

Salt and pepper

1

stick Butter