INGREDIENTS
1 serving
cheddar & broccoli stuffed baked potatoes
4 media
idaho potatoes
1 serving
olive oil
1 serving
kosher salt
1/2 stick
butter
1/4 cup
flour
1 1/4 cups
milk
2 cups
sharp cheddar
2 heads
broccoli
12 ozs
bacon
2 tbsp
chives
1 serving
pepper