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How to Dye Easter Eggs with Food Scraps

www.mariaushakova.com
  • 260 minutes
  • Serves 5

INGREDIENTS

1 cup

rice

6 cups

water

2 Tbsps

vinegar

5 larges

to 6 outer leaves of cabbage

2 Tbsps

vinegar

6 cups

water

3 handfuls

onion skins

2 Tbsps

vinegar

5

hardboiled eggs