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Chicken Pot Pie Cupcakes

BettyCrocker.com
  • 45 minutes
  • Serves 12

INGREDIENTS

1 can

Progresso rich & hearty chicken pot pie style soup

1/3 cup

Betty crocker mashed potatoes

1/4 tsp

Thyme, dried leaves

1/4 tsp

Pepper

2 cans

Pillsbury (8 oz each) pillsbury refrigerated crescent dough sheet, refrigerated

1 tbsp

Butter

1/2 cup

Mixed vegetables, frozen cooked