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Corned Beef Hash

Gimme Some Oven
  • 25 minutes
  • Serves 2 to 3

INGREDIENTS

2 cups

Corned beef, cooked

1 pinch

Cayenne and dried thyme

2 cloves

Garlic

1

Parsley, fresh

3 cups

Potatoes, small

1

White or yellow onion, medium

1/2 tsp

Black pepper, freshly-cracked

1 tsp

Salt

2 tbsp

Butter