INGREDIENTS
2 tbsp
Olive Oil
1
large onion, chopped
3 cloves
garlic, minced
1
carton of chicken broth or stock
2 cups
broccoli, cut into small pieces
1/2 cup
flour
3 cups
milk
2 cups
cooked chicken (rotisserie chicken works well)
1/2 tsp
black pepper
1/2 tsp
salt
10 oz
processed cheese, cubed (like velveta)