Brown Butter Milk Chocolate Toffee Almond Cookies

INGREDIENTS

Eggs, large

2 3/4 cups

All-purpose flour, unbleached

2 tsp

Baking soda

1 cup

Dixie crystals granulated sugar

2 cups

Milk chocolate chips

1 pinch

Salt

1 tbsp

Vanilla extract, pure

2/3 cup

Almonds, whole roasted salted

2 sticks

Land o lakes european-style unsalted butter

1 1/4 cups

Toffee bits

1 cup

Dixie crystals packed light brown sugar