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A Thankful Belly {Recipe: Mom's Spaghetti and Meatballs}

Dine & Dish
  • minutes
  • Serves

INGREDIENTS

For the meatballs:

2 lb

ground beef

1

envelope Lipton Onion Soup Mix (My mom only uses half a package, but I love adding all the flavor)

1

egg

1/2 cup

breadcrumbs

1 1/2 tsp

Italian Seasoning

For the sauce:

1

Large can (I believe it is 29oz) Hunt's Tomato Sauce

1/2

of can of water

2 tsp

Italian seasoning

1

envelope Lipton Onion Soup Mix

1 pinch

ground cloves (don't skip this... it is her "secret" ingredient)