Apple carrot cake pancakes with maple cream cheese topping

INGREDIENTS

1 cup

flour (all purpose, whole wheat white or gluten free mix)

1 tsp

baking powder

1/4 tsp

salt

1/2 tsp

cinnamon

1/4 tsp

ginger

1/8 tsp

nutmeg

1/8 tsp

cloves

egg

2 tbsp

brown sugar (coconut sugar or turbinado sugar will also work)

1 tsp

vanilla

1 1/4 cups

unsweetened almond milk (I use Silk Unsweetened Original Almondmilk )

1 cup

grated carrot

1 cup

grated apple

4 oz

room temperature cream cheese

1 tbsp

maple syrup

1/4 cup

unsweetened almond milk

1/8 tsp

cinnamon