INGREDIENTS
8 oz
mozzarella cheese, grated
1 lb
old cheddar, grated
1/2 cup
light mayonnaise
2 tbsp
light sour cream
1/2 tsp
garlic paste or 1 clove garlic, minced
1 tbsp
Italian herb paste, or finely chopped herbs of choice
1/2 cup
butter, softened to almost melting
1
large French loaf