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Vegan Wild Rice Mushroom Soup

www.theglowingfridge.com
  • 10 minutes
  • Serves 6

INGREDIENTS

3/4 cup

cashews

2 tbsp

avocado oil

1

onion

1 pinch

hefty of sea salt and pepper

1 tsp

garlic

1 tsp

pepper flakes

1 1/2 cups

celery

1 cup

carrots

8 oz

mushrooms

1 small

russet potato

1 cup

rice

6 cups

vegetable broth

2

bay leaves

1 tbsp

thyme

1 cup

water

3 cups

kale

1 serving

scale

1 serving

x

1 serving

x

1 serving

x